Villa Santera
Primitivo di Manduria DOC
At sight it is deep red, almost purplish. The nose reveals a rich perfume of fruity hints as plum and sour black cherries and also spices as ginger and vanilla. In the mouth it is warm, full and velvety. Very good with grilled meat, tasty baked pastas, ripe cheese. Serve at 16-18°C
VINTAGE
2010
GRAPE
Primitivo of Manduria
HARVEST
Hand-picked in the first decade of September
AREA OF PRODUCTION
Manduria
TRAINING SYSTEM
Head training system with 7.000 vinestocks per hectare
YIELD per HECTARE
6 tonnes
AVERAGE AGE OF THE VINEYARDS
40 years
VINIFICATION
After a long maceration and fermentation at a checked temperature (20-22° C), the wine sharpens in barrels of oak wood for about 6 months.
AWARDS
99/01 Vintages – A TWO GLASSES SYMBOL on the 2002 – 2004 GAMBERO ROSSO ITALIAN WINES GUIDE – S. F. A.
03 Vintage – in the 2005 ANNUARY “BEST ITALIAN WINES” by L. Maroni





